Chili Lime Salt
$10.95
Description
Sweet Heat. Deep Smoke.
A bold BBQ rub where sweet mango meets smoked paprika, warm spices, and gentle heat. Rich, layered, and irresistibly aromatic, this blend is built for low-and-slow cooking, open flame, and everything in between—adding caramelized depth and smoky warmth to every bite.
Perfect for:
Ribs • Brisket • Chicken • Pork • Shrimp • Grilled Vegetables • Roasted Potatoes • Corn on the Cob
Rub generously onto meats before smoking or grilling, toss with vegetables for the barbecue, or sprinkle over potatoes for a sweet-smoked finish that tastes like summer.
Small-batch crafted in Toronto.
70g glass jar.
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